Monday, November 15, 2010
Apple Walnut Cake
I made this apple walnut cake with caramel cream cheese frosting this weekend, and it was the first time I have ever made caramel. Slightly stressful, I didn't want a bubbling burnt mess on my hands, which explains the lighter than normal shade ;) I chickened out in the browning process! Light caramel still tastes delicious, thankfully, and the cake was a hit! xo
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment