Orange Chiffon

I made these orange chiffon cupcakes on Friday for my Mom to take on an evening out. They were my first attempt at this flavour and I think they turned out pretty well! I may have over-whipped the egg whites slightly, but otherwise they were light and zesty :) xo

Wedding Cupcakes!

Here are some lovely shots of my September wedding cupcakes from our photographer Zoe Collyer (zoecollyer.co.uk). Thank you Zoe!

xo

Apple Walnut Cake

I made this apple walnut cake with caramel cream cheese frosting this weekend, and it was the first time I have ever made caramel. Slightly stressful, I didn't want a bubbling burnt mess on my hands, which explains the lighter than normal shade ;) I chickened out in the browning process! Light caramel still tastes delicious, thankfully, and the cake was a hit! xo

A very special cake!

This was our frozen wedding cake from last November :) We defrosted it and had it for our 1st anniversary a couple of weeks ago. It was still really delicious and the prettiest cake I've ever seen xo