Wednesday, May 26, 2010

a flock of hummingbirds


finally! i have been wanting to make hummingbird cupcakes for ages but something always came up! hummingbird cupcakes, based on hummingbird cake, are a unique flavor made up of banana, pineapple, cinnamon and pecans topped off with cream cheese frosting. yum! i think of them as an alternative for carrot cake. very dense and moist, and naturally a vehicle for cream cheese frosting :) these are a serious contender for september due to their uniqueness and deliciousness! xo

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